Sicilian Olive Oil 500 ML
Regular price Sale price +s8822777807104sproductTemplatesp.priceRaw ? s8822777807104sproductTemplatesp.compareAtPrice : ''" i-amphtml-binding> $0 +s8822777807104sproductTemplatesp.priceRaw ? 'product-single__price on-sale' : 'product-single__price'" itemprop="price" content="26" [hidden]="!s8822777807104sproductTemplates.a" [text]="s8822777807104sproductTemplates.a ? s8822777807104sproductTemplatesp.price : ''" i-amphtml-binding> $26.00
Unit price $0.00/ per
Shipping calculated at checkout.
A blend of 70% Biancolilla, 20% Cerasuola, and 10% Nocellara del Belice olives results in the perfect mix of buttery sweetness with slight pepper notes. This the first Di Bruno Bros. product to carry the PDO seal, signifying Protected Designation of Origin by the Italian government. In 2018, they convened their vaunted team of tastemakers to improve upon their best-selling Sicilian oil. They collaborated once more with Manfredi Barbera, a friend in Palermo and one of the finest olive oil producers in the world. Emilio, the VP of Culinary Pioneering, had his olive oil horizons broadened long ago with help from Manfredi.
QUICK FACTS Origin: Val di Mazara, Italy Unit Size: 500ml